It's a very simple recipe. I found a basic pizza dough recipe and instead of covering it with sauce and cheese, I deep fry hunks of the dough and roll it in sugar. Oh sweet heavens! These are the chewiest, most delicious donut!
Here's what you need:
While the oil is heating, cut and roll the dough into small balls, about the size of a large gumball. When the oil is ready, use a metal slotted spoon (or in my case, metal tongs) to place the dough into the oil.
Once the dough is deep golden brown, remove it from the oil and place it on a paper towel. Quickly toss the dough in the bowl of sugar and ENJOY!